I wanted to make a cake for my daughter's wedding anniversary party.
The theme was Asian food and decorations.
I made a four layer decadent chocolate cake.
This cake took 3 boxes of chocolate cake, 12 eggs, lots o butta!,
baking chocolate, and HEAVY whipped cream for ganache filling...
-all the heart attack items except for bacon!
I followed directions for Decadent Chocolate cake and ganache filling.
After that I 'winged' it. I made up a rich vanilla frosting and home made
fondant. I made some of the fondant chocolate.....it tasted like Tootsie Rolls!
I also made a 'take out box' from chocolate cake and fondant. The square
plate was from the 'tootsie roll' fondant! I made a place mat from the
vanilla fondant. All the food items, including sesame seeds were made
from coloring the fondant and shaping it.
On the top of the cake, I poured unwhipped ganache icing.
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